Pineapple chicken
By VicentaLakin
pineapple is on the market in the spring, and it's good to eat。
Recipe Recommendations
- pineapple a
- chicken leg meat 200 grams
- cooking wine appropriate amount
- garlic appropriate amount
- salt a little
- pepper appropriate amount
- water starch appropriate amount
- white sugar appropriate amount
- cucumber appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- yellow wine appropriate amount
Steps for Pineapple chicken
1
Pineapple。
2
Pineapple, cut to one-third, take the fruit, cut the pieces。
3
Put salt water bubbles for 10 minutes。
4
Chicken leg cut。
5
cucumber, garlic, ginger cut well。
6
Cold-water wine in the pot, peppers, burn in the chicken and leave the foam behind。
7
It's hot and hot in the pot, garlic。
8
Let's have some chicken legs。
9
Pelican oil。
10
Smoke。
11
Yellow wine。
12
Sugar。
13
A little salt。
14
Fried flat。
15
锅内加一点水，放入Pineapple。
16
Burn it for five minutes。
17
Fall into cucumber。
18
Burn for two minutes。
19
Prepare water starch。
20
Pour water starch。
21
The soup is covered, the fire is shut。
22
The finished product。
23
Sweet sour, delicious。Pineapple chicken Make Tips
Pineapple slices, a little bit of salt water, make the pineapple a little bit more softer, sweeter。