Ham onion bread

By VicentaLakin

Ham onion bread
On the weekend of the first week of re-entry, flour, breakfast next week, a simple onion ham bread, particularly soft..

Recipe Recommendations

  • flour 500 grams
  • yeast 5 grams
  • eggs of 2
  • salt 1 scoop
  • white granulated sugar 2 tablespoons
  • butter 20 grams
  • pure milk 200ml
  • ham slices appropriate amount
  • salad dressing appropriate amount
  • green onion a little
  • egg yolk one

Steps for Ham onion bread

  • Make Ham onion bread step 0
    1
    Get ready for food。
  • Make Ham onion bread step 1
    2
    500 grams of flour, put in five grams of yeast, entered two eggs, one spoon of salt, two spoons of sugar, evenly mixed。
  • Make Ham onion bread step 2
    3
    Pour a spoonful of pure milk, mix it into a swirl, rub it into a lasagna。
  • Make Ham onion bread step 3
    4
    The noodles were pulled into 20 grams of butter and the gloves were pulled out (almost 20 minutes)。
  • Make Ham onion bread step 4
    5
    Scratch the face, cover the skin, and wake up twice as big。
  • Make Ham onion bread step 5
    6
    Wake up good noodles, air out。
  • Make Ham onion bread step 6
    7
    The noodles are cut into small agents, tattered into circles, and prepared for supplements。
  • Make Ham onion bread step 7
    8
    The small agent is skinned and the ham is sprayed。
  • Make Ham onion bread step 8
    9
    Grown-up strips, wake up twice for 30 minutes。
  • Make Ham onion bread step 9
    10
    Brush the yolk。
  • Make Ham onion bread step 10
    11
    Put onion flowers, squeeze salad sauce, oven preheat, 180 degrees of fire, and roast for 18 minutes。
  • Make Ham onion bread step 11
    12
    The finished chart。
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