Vegetable shrimp noodles
By VicentaLakin
Eggs, shrimps, vegetables... have a reasonable mix, are soft and nutritious, especially for children and the elderly. This time it's cucumbers, spinach, green kale and egg shrimp with bright colors. I was so excited when I saw you。
Recipe Recommendations
- salty and fresh
- other
- ten minutes
- simple
Steps for Vegetable shrimp noodles
1
The food items were ready (in this case, spinach and green kale were not filmed, they were filmed, they felt that there were not enough vegetables, and then the phone was batteryless and not filmed)。
2
Vegetables and prawn slices。
3
Vegetables, shrimp eggs, broken in the food machine。
4
Get your vegetables, shrimp, egg paste。
5
Add flour and continue to mix evenly。
6
Good pasta。
7
The pasta is put in a bag of flowers, water in the pot, some purple vegetables, and when the water changes, the water is squeezed into the pan, so it is not mixed (a little weak in the kitchen lights, some color loss in the photographs)。
8
Pick it up and eat it。