Microwave roasted sweet potatoes

By AnaMcClure

Microwave roasted sweet potatoes
Sweet potato, also known as sweet potato, etc. Sweet potatoes contain a variety of nutrients that the human body needs.
In particular, sweet potatoes are rich in lysine, while rice and flour lack lysine. But many people don't realize it yet. Will eating sweet potatoes make people fat? According to scientific research, eating sweet potatoes will not make people fat. On the contrary, sweet potatoes are an ideal diet food. Its calorie content is very low, much lower than ordinary rice, so you don't have to worry about getting fat after eating it, but it can lose weight. Sweet potatoes also contain a substance similar to estrogen, which has a certain effect on protecting human skin and delaying aging.
Therefore, many women use sweet potatoes as a beauty food. Raw sweet potatoes are crispy and sweet, which can replace fruits; cooked food is sweet and soft, and when eaten in the mouth, it is sweet in the heart. It can be used as both a staple food and a vegetable. Steaming, boiling, frying, and frying have many ways to eat. Once cooked with skillful hands, it can also become a delicacy on the table.

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Steps for Microwave roasted sweet potatoes

  • Make  step 0
    1
    Several sweet potatoes are washed clean
  • Make  step 1
    2
    Boil the washed sweet potatoes in a voltage cooker, take out the stewed sweet potatoes, place them on a plate and cool them.
  • Make  step 2
    3
    After cooling, peel and cut in half
  • Make  step 3
    4
    Cut it into small pieces and place it on the microwave rack
  • Make  step 4
    5
    Bake in the microwave for 20 minutes on high heat
  • Make  step 5
    6
    The water content of the sweet potatoes has been roasted dry, and the roasted sweet potatoes are particularly sweet and waxy.
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