There's a thunder in the pickles
By VicentaLakin
Recipe Recommendations
Steps for There's a thunder in the pickles
1
Food: Thunder, pickles (cleaned and cut), rib meat (cleaned and cut)。
2
Add a proper amount of wine to the rib。
3
Blending, ready for use。
4
Clean up the thunder。
5
Slice it on the board。
6
Scratch the well-cut thunder into the water-filling pan and open it in five to six minutes。
7
It's hot and hot。
8
And then, it's the thunder and the pickles。
9
Then with a proper measure of salt。
10
A proper amount of flavor。
11
It's just a touch。