Light cream toast

By VicentaLakin

Light cream toast

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Steps for Light cream toast

  • Make Light cream toast step 0
    1
    It mixes all of the bread made into dough。
  • Make Light cream toast step 1
    2
    Smash a smooth face。
  • Make Light cream toast step 2
    3
    It's twice the size of the original noodle。
  • Make Light cream toast step 3
    4
    Get out of the air。
  • Make Light cream toast step 4
    5
    Split into three noodles。
  • Make Light cream toast step 5
    6
    Take one of those twigs off。
  • Make Light cream toast step 6
    7
    Roll it up。
  • Make Light cream toast step 7
    8
    再擀开Roll it up。
  • Make Light cream toast step 8
    9
    The three noodles were rolled and put in the toast box。
  • Make Light cream toast step 9
    10
    Almost 80% of the fermentation box is full of egg yolk, with some melted butter in it。
  • Make Light cream toast step 10
    11
    The oven is preheated 165 °C 5 minutes in advance and placed in bakery 45 minutes。
  • Make Light cream toast step 11
    12
    The finished chart。

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