Shrimp rice
By VicentaLakin
Today's theme is shrimp fried rice, an old, old-fashioned home fried rice, no fire, calcium. I used a box of live shrimp as a raw material, watered the shrimp body, removed the shrimp head, the shrimp tail and the pure shrimp meat behind the shrimp shell, and it was a food that filled the kidneys and the stomach. Shrimp foods are very popular with the view that they are easy to digest and fit for the young and old. It's delicious and simple
Recipe Recommendations
- shrimp few
- green vegetables appropriate amount
- rice a bowl
- corn oil a little
- salt 2 grams
- soy sauce 3 ml
Steps for Shrimp rice
1
Prepare the material. Get to work。
2
The boiler burned to the age of six and poured into the corn oil, into the shrimp and then into the vegetables。
3
A few minutes of rice fire。
4
It's all over the place。
5
Add a spoon of raw smoke, and the saline is evened out。
6
All I recommend is simple home cooking。
7
Like you like! Simple, nutritious。