Stir shredded lettuce

By RuthieGreen

Stir shredded lettuce
Ingredients: salt,lettuce,balsamic vinegar,soy sauce,green and red pepper,peppercorns

Recipe Recommendations

  • lettuce 1 piece
  • green and red pepper one
  • soy sauce 1 teaspoon
  • balsamic vinegar 2 tsp
  • salt appropriate amount
  • peppercorns appropriate amount

Steps for Stir shredded lettuce

  • Make step 0
    1
    Peel the lettuce and cut it into thin threads. Set aside.
  • Make step 1
    2
    Cut the green and red peppers into thin strips, add them to boiling water and blanch them, remove them and place them on a plate for later use.
  • Make step 2
    3
    Remove the oil pan, add a few pepper grains, saute until fragrant, turn off the heat, and fish out the pepper grains.
  • Make step 3
    4
    Pour the fried Zanthoxylum bungeanum oil into the scalded shredded lettuce.
  • Make step 4
    5
    Add 1 tsp soy sauce, 2 tsp balsamic vinegar, and 1 tsp salt to taste
  • Make step 5
    6
    Stir well and serve. You can also add some coriander leaves to garnish.

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