Quail eggs
By VicentaLakin
Recipe Recommendations
- Zaipai appropriate amount
- quail eggs appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- an hour
- ordinary
Steps for Quail eggs
1
Scratch the pieces。
2
Dried in the pot (no need for oil)。
3
Scratch to surface yellow。
4
It's the wine, the salt, the raw, the old color。
5
It's almost as if it's a good water fire。
6
Add quail eggs to the taste。
7
The finished product。