Garlic spicy sprouts
By VicentaLakin
Recipe Recommendations
- waist flower 300g
- green garlic moss appropriate amount
- red pepper appropriate amount
- minced garlic appropriate amount
- dried chili appropriate amount
- bean paste appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
- Zhenjiang vinegar appropriate amount
- sesame oil appropriate amount
Steps for Garlic spicy sprouts
1
Foods, fresh pigs' waists, so that the sellers cut flowers, like a map, wash them with repeated water, soak them with vinegar and wine。
2
Dry the water from the immersion, use the wine, the salt, the raw, the platinum oil, the pepper powder, the catch。
3
Garlic and pepper cut well。
4
Garlic dry peppers ready。
5
Let's get some oil out of the pot. Let's get some oil out of the back。
6
All the cashiers are white and mature。
7
Pull it out。
8
The bottom oil is stored in garlic peppers and soy sauce, and red oil is made。
9
Down with garlic and waist flowers。
10
Scrambling, flavouring, little salt, sugar, white pepper, vinegar, chicken。
11
Scrambled to the ripeness of garlic, so you can get out of the pot with perfume。
12
It's finished! It's spicy