Fish and cheese
By VicentaLakin
Recipe Recommendations
- long eggplant of 3
- green pepper one
- onion appropriate amount
- Pi County bean paste 1 scoop
- soy sauce 1 scoop
- soy sauce 1 scoop
- starch appropriate amount
- salt a little
- oil appropriate amount
- oyster sauce 1 spoon
- vinegar 1 scoop
- sugar 1 spoon
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Fish and cheese
1
Cheese chops, pepper chops。
2
Onion cut。
3
The eggplant is covered with starch。
4
Cheese over fried。
5
Roast, raw, old, vinegar, sugar, salt, beryllium oil, mixed water。
6
Put oil in the pot, put onions, fried incense。
7
Add a spoonful of soy sauce and make red oil。
8
Join the eggplant roll evenly。
9
Add green peppers, bubbling, pouring in fine juice, collecting juice, loading plates。
10
Eat。