Low-end Schuffley
By VicentaLakin
Recipe Recommendations
- eggs of 2
- flour 40g
- milk 40g
- sugar 20g
- lemon juice few drops
- sweetening
- braised
- ten minutes
- simple
Steps for Low-end Schuffley
1
Preparation material。
2
The egg yolk is separated。
3
The milk yolk is evenly mixed。
4
Add flour。
5
Smuggle evenly。
6
Add a few drops of lemonade or white vinegar and sugar。
7
Send it to a small horn enough。
8
Brush oil with the smallest pan。
9
Squeeze in the pot with a bag of flowers。
10
A little water, a lid for four minutes。
11
Turn it over for a while。
12
Out of the pot。
13
Very delicate。