Boiled meat
By VicentaLakin
The sauerkraut is made of soy sauce, which is thicker than normal soybean bean bean bean bean bean sauce, tastes more subtle, doesn't have any more odour, and can smell straight-salving with red oil
Recipe Recommendations
- tenderloin appropriate amount
- Sanshengchuan Mapo tofu sauce appropriate amount
- Sanshengchuan Stone Mill Chili Noodles appropriate amount
- bean sprouts appropriate amount
- bamboo shoot leaf appropriate amount
- starch appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- eggs appropriate amount
- salt appropriate amount
Steps for Boiled meat

1
The spinal shampoo is a big slice。
2
Dry starch, small amounts of salt and eggs are mixed in meat。
3
Garlic, ginger slice spare。
4
Soybean sprouts and scalding stubbles are in the bowl。
5
Pick up hot oil, put down garlic chips and peppers and put them in soy sauce。
6
Water and a proper amount of salt are boiled and the rib meat is boiled to the ground。
7
The meatloaf juice pours into the bowl, and the stone grinds the peppers on the meatloaf。
8
Oil in hot pots, so that the oil is evenly covered in meat tablets after burning to high temperatures。Boiled meat Make Tips
It's the hottest meal, the freshest meal in the world, the hottest meal in the world