Fried golden mushrooms
By VicentaLakin
IN THE KITCHEN AND TODAY'S HEADLINE, THE FOOD IS COOKED, AND YOU ARE WELCOME TO PAY ATTENTION AND TEACH US A MEAL EVERY DAY. MAKE YOUR OWN FRIED GIN MUSHROOMS AT HOME, BUY A SHARE OUTSIDE AND MAKE YOUR OWN N DRIVE. IT'S DELICIOUS AND CHEAP. IT'S HEALTHY。
Recipe Recommendations
- Flammulina velutipes 1 handful
- eggs one
- flour 100 grams
- salt 2 grams
- Barbecue powder 1 scoop
- pretzel appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Fried golden mushrooms
1
Add eggs, salt, roast powder to the flour。
2
Add a proper amount of water to make a paste. It's best to sift, so that the little bumps of flour will disappear and the flour will be fine。
3
It's best to tear the golden needles and mushrooms together. Put it in the flour paste。
4
It's 40% hot in the pot and it's put in a well-tired golden needle mushroom。
5
We'll get the tar when it's fried. You can eat with pepper salt on the plate。