Spicy fish
By VicentaLakin
If you want to bake fish, do it yourself, you can't lose what's outside。
Recipe Recommendations
- grass carp a
- onion one
- potatoes a little
- pickled pepper a little
- millet spicy a little
- Tricholoma a little
- Flammulina velutipes appropriate amount
- green pepper a little
- onion a little
- Jiang a little
- garlic a
- coriander a little
- salt a little
- starch a little
- dried fermented bean a little
- Pi County bean paste a spoonful
- butter hot pot base a small piece
Steps for Spicy fish
1
Strawfish clean up, head to tail, open。
2
Grab a little bit of salt in your hand and put it evenly on the fish。
3
Onion on ginger, pickle for half an hour。
4
When they're pickled, they're made of culinary vegetables, golden fungus poaching, potato chops, onion chops, chili chops, chops up rice and makes peppers。
5
Picked fish, removed ginger onions, a little starch。
6
Put in 60% of the hot oil pan, microblast。
7
One of the stylings turned softly, and when it exploded, it was taken out and put in the oven。
8
Use the bottom oil in the pot, put it in the potatoes, and in the same way, fire the golden needle mushrooms and the mushrooms, so that they can die。
9
Put the fried corset on the fish。
10
Now we'll make spices and make red oil out of the soy sauce fire。
11
Put it in the bottom of the fire pot and continue the little fire。
12
Put in peppers, rice and ginger。
13
Put half the onion garlic and pepper。
14
Give me a little soybeans。
15
Put in half a bowl of water and make two minutes of soup。
16
Onion and onions。
17
Pour in the good soup。
18
And a little obstinate。
19
Go to the oven 175°C and bake for 20-30 minutes。
20
The spicy fish is ready。