Donkey rolls
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 300g
- bean paste appropriate amount
- sweetening
- steamed
- three-quarters of an hour
- ordinary
Steps for Donkey rolls
1
The rice powder is made of warm water and noodles。
2
Prepare the soy sauce and mix it with red sugar。
3
Scratch the face of the rice and put it in a steamer to prevent viscos, and I put a evaporation sheet into the steambox 100 degrees 20 minutes。
4
No sticky pot makes the white noodles yellow and the spicy paste is better。
5
Put the steamed rice noodles on the board, soak them up with fried flour, tweezed them into pies, evenly covered in soy sauce。
6
Volkswagen, sliced。