Moldy dried vegetables and loofah soup

Recipe Recommendations

• Moldy dried vegetables appropriate amount
• loofah appropriate amount

• light
• cook
• ten minutes
• simple

Steps for Moldy dried vegetables and loofah soup

1

Wash the loofah, peel the skin, and cut into sections.

2

Prepare mouldy dried vegetables.

3

Sit in the pot and boil water, cook mouldy dried vegetables first.

4

Add the loofah. The loofah is easy to cook, so cook for a while.

5

Remove the pot and fill the bowl.

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