Panda roll
By VicentaLakin
It's the hard part when it's warm and cold. The breeze is on the rise and spring is here. The cute picture of panda eating bamboo in my head all the time, so let me meet pandas in a special way。
Recipe Recommendations
- egg yolk of 3
- egg white of 4
- white granulated sugar
- corn oil 40 grams
- matcha powder 16 grams
- cocoa powder 1 gram
- low-gluten flour 82 grams
- corn starch 2 grams
- water 50 grams
- lemon few drops
- sweetening
- roast
- an hour
- senior
Steps for Panda roll

1
Three eggs were removed into an oil-free and water-free container, while another egg list was placed in a container. And drop a few drops of lemon, put in a spare。
2
Three yolks were inserted into oil-free and water-free containers, and this time a double egg was earned。
3
Rewhite sugar, 30 g, 5 g, 35 g, stand alone containers。
4
Corn oil 40 grams。
5
Tea powder 16 grams。
6
1 g cocoa powder。
7
Low-banded flour 82 grams。
8
30 grams of white sugar, corn oil and water are poured into the yolk and are fully evenly mixed to melt white sugar。
9
Filter flour into a flatly mixed egg fluid。
10
Find silica paper, the size of the oven, drawing the basic panda with pencils。
11
A single egg-cleaning container was added to 2 grams of corn starch, which was slowly inserted into 5 grams of white sugar. The preheat oven is 175 degrees at this time。
12
Once released, a spoonful of protein is used to add 1 gram of cocoa powder, which can be powdered with a few drops of water if it is dry. If you think that 1 gram of cocoa powder can regulate itself。
13
The egg fluids with cocoa are fed into the bouquets and the panda ears, eyes and mouth are then painted。
14
When the painting is done, the panda is placed in a pre-heated oven, a one-minute pattern。
15
Add the remaining protein to a large spoon of freshly made yogurt, and also place a bouquet of bouquets, paint the face of a panda, and then the oven is one minute in shape。
16
That's it。
17
Add the remaining yolk to 15 grams of tea powder。
18
Three proteins are sent out, note that 35 grams of white sugar are sent in three times during the breakout, which is good。
19
Once the protein has been released, a spoonful of egg fluid with tea powder is put into the protein, so be careful not to mix it in the process and turn it over, and the protein is gone. Then we mix all the protein with the fluid。
20
Put it in the oven, wipe it with a little spoon。
21
175 degrees and 20 minutes, and then a sheet of grease will be replaced after it is cold so that the cream rolls can be polished。
22
I don't like butter because I don't like it。
23
Slow roll。
24
It's so cute。
25
It's better to put the refrigerator in a freezer for an hour。Panda roll Make Tips
1. White sugar splits three times during the proteomics, with fast and good results. 2. There shall be no mixing in the mixing of egg fluids and distributed proteins. 3. Panda rolls are better after freezing. 4. The oven will be baked for one minute while the panda ears and face are baked separately。