Pig's feet on the bowels
By VicentaLakin
The pig's feet and the red red on the net, combined, are good, fun and delicious, making a simple lasagna super delicious. Noodles are already a delicious food, and there are quite many different types of noodles in the country, such as lasagna in Lanzhou, hot dry noodles, fried noodles, stretch noodles, etc., which are local noodles, which are not only different from each other, but also very different tastes. What is the most famous noodles in your hometown? I'd like to introduce you to this pig's foot on the intestines。
Recipe Recommendations
Steps for Pig's feet on the bowels
1
Getting the hangers ready, flowers, sausages, where the sausage choices are not absolute, if you like, cut small pieces, and lightly put them into sausages, depending on the size of your sausage。
2
The pigs' feet here are halogenated early, pouring into the pot and pouring in fresh water, which is better if they have high soup。
3
When the soup boils, pull out the pig's feet and put them aside, and put them down in the clothed noodles。
4
Noodles are too long to rush to pressure the pot, just a little while later, the noodles in the pot become soft, and they're all in the soup。
5
When all the noodles are dipped in soup, the pig's feet are put in the pot again, with two spoons of raw sauce and a few minutes of stew until the noodles are ripe。
6
Finally, salt, fresh peppers, and a little veggies and onion flowers, and our delicious pig's feet on the intestines。Pig's feet on the bowels Make Tips
1. The intestine face must be worn now, otherwise it is easy to soften and break in the middle. The veggies used here can be eaten rawly, so they can finally be added to the pot with noodles if they are not easily cooked. The pigs' feet here are made of their own halogens, so they don't add too much sauce。