♪ Zipper ♪

Recipe Recommendations

• flour 300 grams
• milk 120 grams
• eggs one
• corn oil 25 grams
• white granulated sugar 30 grams
• salt 2 grams
• yeast 2 grams

• milk fragrance
• fried
• several hours
• simple

Steps for ♪ Zipper ♪

1

All materials ready。

2

All materials except milk are placed in the basin。

3

A little milk, a little mixing。

4

After all the milk had been added, it was rubbed in soft and smooth faces。

5

Cover the film and wake up in a warm place for hours. It usually wakes up more than twice as big。

6

Wake-up noodles. See that proportion。

7

It's full of beehives. It's particularly floating。

8

The group was divided into 12 small ones of equal size, with a 10-minute awakening. No, no, no, no, no。

9

each of these pieces is swung into 60 cm long strips, and then both of them push in the opposite direction. and first the pairs are folded and then the pairs are folded into sacks。

10

Do good with a shady flower。

11

The plumes are all ready, covered with a shampoo and awaken for another 30 minutes, and the whole plume is soaky。

12

Woke up good plumes, gently press the pressure with your hands and bounce back quickly。

13

It's hot in the pot, it's hot, it's a chopstick, it's a little bubble, and it's a vasectomy。

14

The whole process was small-fired, the plaster was put in a slightly stylish shape, with chopsticks, so that the heat was even, the plaster was even and the ripe were even。

15

You can make a pot when you're done。

16

Splendid, full of laces, sweet。

Recipe Categories

• snack recipes
• Pasta Recipes