Sugar and eggplant
By VicentaLakin
Do you like eggplant as much as I do
Recipe Recommendations
- sweet and sour
- braised
- ten minutes
- simple
Steps for Sugar and eggplant
1
The eggplant roller is ready to be used, and the sauce is cut: half a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of a spoon of salt and a little of a spoon of water mixed with a spoon of salt, hot oil in the pot and eggplant fried to a small amount of butter (cheese sucking, with some more oil)。2
The oil in the pot is added to the fragrance of the garlic and paste, and the sauce boils into the eggplant, and the onions are spread evenly。3
Don't miss the eggplant. Try the collection. Remember to prepare rice。