I've got tea on my ass
By VicentaLakin
Spring is the liver season, and the chrysanthemum tea has a good purpose
Recipe Recommendations
- chrysanthemum appropriate amount
- wolfberry appropriate amount
- Hawthorn appropriate amount
- pure water appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- ten minutes
- ordinary
Steps for I've got tea on my ass
1
Food: as shown。
2
The food is washed and placed in the culinary pots with a proper amount of pure water。
3
Activate the power supply and press the flower tea button for 10 minutes。
4
Add an appropriate amount of ice sugar。
5
When you've cooked it, put it in the wash。
6
In the cup。
7
The finished chart。