When you are hungry,
This cake is a good choice!!
Easy to operate,
Delicious!!
Worth a try!
Potato and radish cake
By CeasarHyatt
Recipe Recommendations
- potatoes appropriate amount
- green radish appropriate amount
- flour appropriate amount
- green onion appropriate amount
- water appropriate amount
- peanut oil appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Potato and radish cake
1
Peel the green radish and potatoes, rub them into shreds, place them in a bowl for later use.
2
Add a little sugar, salt, and chicken essence to the bowl.
3
Add a small amount of chopped green onion.
4
Add a little flour.
5
Add a small amount of water and make a paste.
6
After preheating the electric baking pan, add a small amount of peanut oil, and put the mixed potato shredded radish batter into the electric baking pan.
7
Use a shovel to evenly round shape. When one side turns yellow, turn over and fry the other side.
8
Just fry it on both sides and make it orange!