Wing Chun Wing
By VicentaLakin
Recipe Recommendations
- Lei Sun the 2
- onion appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- rock sugar the 3
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Wing Chun Wing
1
Fresh Thunder Two。
2
Take off the shell, cut off the old roots, shredded a garlic seed, separated from the greens。
3
Put the tweak down。
4
Hot pots, garlic and onions。
5
Joined in flipping two minutes, slightly colored。
6
Add wine, raw smoke, three ice sugars, and a little lid。
7
Spill the smelt in front of the pot and put onions on the plate。
8
Wing Chun will be fine