Tunnel
By VicentaLakin
No, no, no, no
Recipe Recommendations
- flour 500 grams
- water 240 grams
- sodium carbonate 2 grams
- salt 2 grams
- salty fragrance
- cook
- an hour
- simple
Steps for Tunnel
1
The finished map is thin and smooth。
2
Flour 500 grams。
3
salt 2 g, noodle 2g, cool water 250 g, smooth face, wake up。
4
Pumps of meat, mix with sauce, oil continues to mix in one direction, and lastly, ginger。
5
Pumps ready for backup。
6
The plank spreads an appropriate amount of corn starch and the flour is long。
7
With a noodle machine. No noodle machine。
8
Smash it up。
9
The face is covered with corn starch and a piece is fine。
10
Cut small squares over small rectangles with a knife。
11
Pack a proper amount of pie。
12
- From the side。
13
Keep rolling up。
14
Both ends are sticky。
15
All done。
16
The onion boiler, with a proper amount of water, salt, pickles, vegetables, boilers。
17
Underwater, boiled, fragrance, chicken。
18
I like it. I like it。
19
The finished chart。