Northeast egg sauce
By VicentaLakin
The northeast egg sauce is a very common home sauce in the northeast, which can mix noodles with cucumbers。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Northeast egg sauce
1
The eggs are crushed and the peppers are cut in pieces。
2
You can have the sauce or the soy sauce you like。
3
Put the proper amount of sauce in the bowl。
4
Put a little water in the sauce。
5
In the pot, the oil is hot and hot, and the eggs pour into it。
6
Scramble the eggs with shovels and make the scent a little longer。
7
Get the eggs out of the pot and put a little oil in the pepper。
8
Pour eggs and soy sauce。
9
When they are boiled, they can be sodged with water. This sauce can be used for cucumbers or noodles。