Mango Snowmen
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100g
- corn starch 30g
- sugar 50g
- butter 20g
- pure milk 170g
- light cream 300g
- mango appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Mango Snowmen
1
Preparation material。
2
The rice powdered corn starch is evenly mixed with sugared milk。
3
A few small holes were inserted in the rewinding plate, firing evaporated for 20 minutes。
4
Leather evaporation is even with butter。
5
The freezer is more than an hour old, covered with fresh bags。
6
The pan and a little bit of rice powder is cooked。
7
A little yellow for the mango。
8
Give the skin the size you want。
9
The dried rice powder is flattened with a crutches。
10
Cream with sugar。
11
Add a few drops of lemonade to the hair。
12
Squeeze a layer of cream and fruit and a layer of cream。
13
Shut up。
14
It's better to wrap it up in the freezer。