Pyramid
By VicentaLakin
Recipe Recommendations
- pig liver appropriate amount
- green pepper appropriate amount
- Jiang appropriate amount
- dried chili of 2
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- pepper appropriate amount
- rice wine appropriate amount
- soy sauce appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Pyramid
1
Get your food ready and your liver will freeze in the freezer。
2
Piggy liver slices, clean blood。
3
Paprika is slashed in slices, ginger-cheese, dry pepper is cut in little circles。
4
Pork liver with starch and a little bit of oil。
5
Salts, chickens, platinum oil, pepper powder, and raw juice to be used。
6
Pick up the boiler。
7
When the oil is 70% hot, the bottom liver is rapidly turned and the color changes。
8
Splendid for use。
9
Oil in the pot, green peppers and gingers, dry peppers fried。
10
Down into the liver fast and flat。
11
Add a nice juicy juice and roll it out equally。
12
Pick up the pan。
13
Okay。Pyramid Make Tips
Piggy livers, pork livers, as thin as possible, fire, quick boilers, prep juices, and less time to make pork livers, so as not to get old。