Red twilight cake
By VicentaLakin
With the new red porridge, a kimchi cake, it's good to try its color, but it's much more sophisticated than the old brand。
Recipe Recommendations
- sweetening
- roast
- an hour
- simple
Steps for Red twilight cake
1
Eggs are separated, yolks and proteins are spread separately。
2
Milk and oil in the yolk。
3
Smash to emulsion。
4
Scan low and red powder。
5
Smuggle evenly, free。
6
A few drops of white vinegar were added to the protein, and three drops of sugar were added to the protein。
7
Until the protein passes to a straight angle。
8
Half the protein is added to the yolk paste, evenly mixed up and down。
9
All the mixtures in the eight steps are then poured into the remaining proteins and continue to mix evenly up and down。
10
A 6-inch cake mold, a light blow out of the bubble and an oven preheated 160°C for about 45 minutes。
11
When it's done, it's cool and it's off。Red twilight cake Make Tips
The temperature of the oven is different. Please adjust according to your home。