Razor clam in scallion oil
By HazleKihn
Ingredients: salt,shallots,razor clam,oil
Recipe Recommendations
- razor clam appropriate amount
- shallots appropriate amount
- oil appropriate amount
- salt appropriate amount
Steps for Razor clam in scallion oil
1
After the razor clams are purchased, keep them in water and let them spit out sand; fish out the cleaned razor clams from the water and drain the water.
2
Prepare shallots, wash them and cut them short.
3
Sit in the pan, add the oil, add the clams and stir-fry.
4
When the razor clams open, add cooking wine and salt.
5
Finally, add the shallots and appropriate amount of water, stir-fry for a while, and serve out.
6
Remove the pan and load the plate.