Piper chicken
By VicentaLakin
Recipe Recommendations
- chicken legs one
- green pepper appropriate amount
- dried chili appropriate amount
- shallots appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- bean paste appropriate amount
Steps for Piper chicken
1
First we prepare a chicken leg。
2
Cut into blocks。
3
Then prepare a pot of water, put in chicken and ginger, and pour a little wine。
4
The fire broke open, the foam was pulled out, and the chicken pieces were washed clean。
5
A small amount ofseed oil, garlic paste, ginger chips, dry peppers in the pot, and the scent。
6
A few bean petal sauces are added, and they're even。
7
And then the chickens that are ready in front of them will go into the pot, and then they'll start dressing, and then they'll be added to the right amount of raw, platinum, salt。
8
Then put the pepper in。
9
Add onions and prepare the pot。
10
It's done. It's done. It's done