Sour chili
By VicentaLakin
Recipe Recommendations
- white radish one
- garlic 1 head
- Jiang 1 block
- red pepper the 15
- vinegar 3 scoops
- sugar 2 tablespoons
- salt 10 scoops
- slightly spicy
- pickled
- several hours
- simple
Steps for Sour chili
1
One carrot, clean。
2
Carrot slices, 10 spoons of fine salt, rubbing, pickling for an hour, then pouring out the water。
3
Get ready for ice cream and so on。
4
Garlic cut the end, mixed the garlic, ginger, chili, vinegar, sugar in a pot, filled in clean containers, cold and white, without radish。
5
A pickle is available for one hour and tastes better in 10 hours。