Cracked potatoes
By VicentaLakin
Potatoes have a wide range of applications, and today two potatoes are used to make a dish of charred potatoes, yellow colours, fragrances, and a lot of eating。
Recipe Recommendations
- potatoes of 2
- edible oil appropriate amount
- minced garlic appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- chicken essence a little
- chopped green onion appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Cracked potatoes
1
Take two potatoes to the skin and cut them into triangles。
2
Toss potatoes into the water and wash the starch。
3
Get out of the water。
4
An appropriate quantity of soybeans oil (other oil also) is added to the pot, four layers of hot oil is blown up into potato blocks to the point of life, then heated and then remouldered into the soybean microbracket, and the oil is finally blown up to 60% of the heat to the point where the controlled oil is recovered。
5
Another pot will be added with a little bit of garlic paste, fragrance and ginger powder。
6
Put the fried potatoes in, add the right amount of salt, and double the fire。
7
We're going to have to add a proper amount of chicken and onions to make a quick boiler。
8
It's yellow, it's fragrance, it's simple, it's delicious。