Hot black sesame onion cake
By DianaLakin
Ingredients: black sesame
Recipe Recommendations
- flour 300 grams
- black sesame appropriate amount
- refined salt appropriate amount
- spiced powder appropriate amount
- green onion appropriate amount
- soybean oil appropriate amount
Steps for Hot black sesame onion cake
1
Put the flour into a container and slowly stir with boiling water until it becomes cotton wool.
2
Mix into dough and simmer for a while.
3
Place the dough on the chopping board and add the dough.
4
Roll each dose into a round piece, evenly spread with soybean oil, sprinkle with refined salt, five-spice powder, and chopped green onion.
5
Roll it up and stick black sesame seeds on it.
6
Squish it and roll it into a round sheet.
7
Heat the pan and put the oil in it, and put the rolled cake into the pan and fry it.
8
Fry the cake until both sides are golden brown, and fry it until done.
9
Scrape it out and place it into a plate.