Chocolate chip cake

By KaleyVon

Chocolate chip cake
Ingredients: eggs,white sugar,salad oil

Recipe Recommendations

  • eggs 2 pieces
  • white sugar 20 grams
  • salad oil 2 tablespoons
  • pastry flour 50 grams
  • Chocolate chips the 3

Steps for Chocolate chip cake

  • Make step 0
    1
    Prepare the required raw materials.
  • Make step 1
    2
    Melt the chocolate under water until it is mushy.
  • Make step 2
    3
    Mix the salad oil with 1/4 of the sugar and stir.
  • Make step 3
    4
    Add the sifted dough flour to the oil and sugar mixture and stir up and down with a spatula.
  • Make step 4
    5
    Add the melted chocolate.
  • Make step 5
    6
    Add the separated egg yolks, add one by one, and stir well.
  • Make step 6
    7
    Add a few drops of white vinegar to the egg whites.
  • Make step 7
    8
    Start beating away the egg whites
  • Make step 8
    9
    Whipped egg white
  • Make step 9
    10
    first1/3Whipped egg whiteStir with chocolate paste，Also mix it up and down，Mix well before mixing2/3Add it together and mix well。
  • Make step 10
    11
    Put the mixed batter into the mold and fill it with 2/3.
  • Make step 11
    12
    Quickly place the batter mold into the preheated oven at 190 degrees for 18 minutes.

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