Pineapple lollipops
By VicentaLakin
Pineapple lollipops are delicious。
Recipe Recommendations
- Pineapple juice 300g
- rock sugar 80g
- maltose 40g
- sweetening
- fried
- an hour
- simple
Steps for Pineapple lollipops
1
Prepare the pineapple and send the original juice with the juice machine。
2
Pineapple pure juice。
3
Put it in ice cream, there's a black sesame in the pot, and I forgot to pick it up. Zenium
4
And put it in malt sugar。
5
It's hot. It's hot。
6
So the water's drying up, you have to keep mixing, or it's easy to dry a fruit pot。
7
See this, it's almost done。
8
By temperature, it's about 130 degrees。
9
Turning off the fire and immediately putting the pot on the wet towel, for about a minute, not too long, or fearing condensation。
10
So you can enter the model。
11
Get ready for the mold。
12
When it's over, the bubble will slowly disappear。
13
It'll take 30 minutes to get a model. It won't take long, or it'll melt。
14
It's delicious, pineapple
15
The original juice is delicious lollipop。
16
Pack your bags now, or it'll be easier