Scrambled eggs
By VicentaLakin
Spring is the season of fresh spinach. Spinach is a common vegetable in our lives, and eating it often has a good effect on sugar and on constipation。
Recipe Recommendations
- Spinach stalk appropriate amount
- eggs two
- green onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
Steps for Scrambled eggs
1
Fresh spinach leaves to leave, wash, and boil in the boiler。
2
Onions appropriate。
3
Two eggs scattered。
4
Scrambled into eggs。
5
Hot pots of cool oil put in onions。
6
Put it in the spinach section。
7
Put the eggs in pieces and continue to flip evenly。
8
Add the right amount of raw, salt, and the fine chicken can turn off the fire。
9
Load。
10
Yellow and green, grouchy。
11
The finished chart。
12
The finished chart。