Bee buns
By VicentaLakin
Recipe Recommendations
- pumpkin 100 grams
- flour
- white sugar 30 grams
- yeast 10 grams
- red rice flour appropriate amount
- green vegetables 3 pieces
- spinach powder appropriate amount
- bamboo charcoal powder appropriate amount
- sweet fragrance
- steamed
- an hour
- simple
Steps for Bee buns
1
Pumpkin's going to cut and green。
2
Burn the water。
3
Cooking vegetables。
4
Squeeze, but it's hard to use the pasta of my home and the spinach powder I later used。
5
Get on the pot and steam the pumpkin。
6
First with white noodles, with yeast and sugar, and remember 600 grams of flour, I'll have 200 grams。
7
Pumpkin and noodles, yeasts and sugars, without water, and water in the pumpkin。
8
Spinach powder and flour are also covered with yeast and sugar。
9
It's okay to open up and have bubbles。
10
It's nice to have the face opened, the twitched, the steamed head hard, and then the pumpkin takes a little bit of the face, the shape of the tumble。
11
It's not like you're in love。
12
Three laps。
13
Powder powder spreads out, a little white flour rolls out and makes eyes。
14
And then white-faced ears and red-coloured white-coloured noodles become mouths。
15
Half an hour。
16
The water in the pot is hot enough to steam the steam cage and can be fertilized in half an hour after the boiler starts。
17
OK. FATTY'S CUTE。Bee buns Make Tips
It's better to make eyes together, because the black hands blacken the buns, so it's better to do the body together, to make the eyes together, to squeeze some noodles in the mouth, and to press it directly. It's important to be face-to-face, to wake up for half an hour, and to make a bun like this。