Milk and sweet potato syrup
By BlaiseDicki
Sweet potatoes nourish qi and promote saliva; relax the stomach; relieve constipation; milk has a whitening effect ~ Ginger slices are added to make this sugar water warmer when drinking
Recipe Recommendations
- pure milk a box of
- sweet potato three
- Jiang three pieces
- sweetening
- pot
- ten minutes
- simple
Steps for Milk and sweet potato syrup

1
Cut the sweet potatoes into slices for later use, or colorful potatoes
2
Put the chopped sweet potatoes into the pan, add appropriate amount of water, and add a few slices of ginger (I didn't expect it to be delicious. The ginger flavor is very strong and has no spicy flavor). After boiling the pan, throw two pieces of rock sugar in it
3
Cook until the sweet potatoes are soft and rotten, pour in a box of pure milk, stir well, and you can eat without cooking anymore
4
Not much sugar, just a little bit of rock sugar, plus the sweetness of the sweet potatoes itself, it's just right ~ There's no pressure to eat ~ This soup is also quite delicious ~ After putting in the milk, it has a slight purple color. It's very beautiful ~