Fish eggs
By VicentaLakin
Recipe Recommendations
- eggs 3 only
- green pepper 110 grams
- red pepper 115 grams
- black fungus 5 grams
- starch appropriate amount
- Garlic chili sauce 2 tablespoons
- cooking wine 1 scoop
- soy sauce 1 scoop
- balsamic vinegar 2 tablespoons
- qingshui 2 tablespoons
- white sugar 1 scoop
- salt appropriate amount
- hot and sour
- fried
- half an hour
- simple
Steps for Fish eggs
1
Food products: eggs, peppers (cleaned water), peppers (cleaned cedar), black wood (washed hair)。
2
Add a proper amount of starch in the bowl。
3
Two spoons of garlic pepper sauce。
4
And a spoon of wine。
5
And a spoonful of soy sauce。
6
Two spoons of vinegar。
7
Two spoons of clean water。
8
Plus a spoonful of sugar。
9
Plus a proper amount of salt。
10
Pixie to fish juice。
11
Break the eggs。
12
The boiler is hot and the eggs are boiled out。
13
Then we went down to the green peppers and black wood。
14
Then, add the moist fish juice。
15
Turn it up。
16
In the end, we're gonna have a good egg。