Cloud cakes
By VicentaLakin
Today's pie is a bit special, made out of yolk and egg polish, but made of cloud cake, without a sticky pot, without a oven
Recipe Recommendations
Steps for Cloud cakes
1
Prepare food, fruits as they please, and dried fruit。
2
The protein clears apart。
3
Separate protein clean。
4
A few drops of white vinegar were added to the protein and a third of the sugar began to pass。
5
The sugar was added three times, when it started, when the bubble started, and when it had a tattoo. Send it to the tip of the corner and don't lose Ouck。
6
It's a good cream. It won't fall。
7
The starch is watered, evenly mixed in the yolk, poured into a pre-heated pan, made into cakes, not too thin, just thick。
8
When it's stylish, it pours into the protein cream。
9
The protein cream is flat, smaller than yolks。
10
Cover the lid, little flames for 20 minutes。
11
Get out of the pot and put it in the plate and cut the fruit in advance。
12
Cut the pieces, put yogurt on them, put fruit on them。
13
Soft, delicious, light creamy fruit。
14
Delicious。