Chicken

By VicentaLakin

Chicken
It's salty, it's soft, and family likes it。

Recipe Recommendations

  • Qingyuan chicken half a
  • Jiang 150 grams
  • salt 50 grams
  • minced garlic a little
  • soy sauce a little
  • sugar a little

Steps for Chicken

  • Make Chicken step 0
    1
    Prepare food: half a chicken wash, and ginger wash, salt。
  • Make Chicken step 1
    2
    Ginger slices can also break。
  • Make Chicken step 2
    3
    The electric boiler keeps a proper amount of water and boils the ginger chips。
  • Make Chicken step 3
    4
    Boil it and cook it for another 10 minutes and then add salt to the ginger。
  • Make Chicken step 4
    5
    Then put the chicken in the pot and try to drown it。
  • Make Chicken step 5
    6
    Once again, the water boils and turns the chicken over and covers it, and it takes an hour to close the fire until the chicken is cooked。
  • Make Chicken step 6
    7
    It's immersed chicken。
  • Make Chicken step 7
    8
    Pull it out。
  • Make Chicken step 8
    9
    Scrambling on a chicken with ice water will make the skin crack。
  • Make Chicken step 9
    10
    This is the chicken that runs out of ice。
  • Make Chicken step 10
    11
    Make a sauce that's good enough for everyone。
  • Make Chicken step 11
    12
    It's good to taste it。
  • Make Chicken step 12
    13
    The finished chart。
  • Make Chicken step 13
    14
    The finished chart。
  • Chicken Make Tips

    The amount of salt will be salty in the water, so the chicken will taste good。

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