Assorted fried rice with XO sauce
By WillYost
I came home late from work today, so I had to use a quick way to make a simple dinner. Therefore, frying a plate of "XO Sauce Mixed Fried Rice" with leftovers and then frying a plate of vegetarian vegetables to make a bowl of soup is both convenient and delicious, and it is easy to eat alone.
Recipe Recommendations
- leftover rice 400 grams一碗
- green peas 50 grams
- XO sauce 30 grams
- salt 2 grams
- MSG 1 grams
- cooking oil 1 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Assorted fried rice with XO sauce
1
First fry the ingredients and put them out for later use.
2
Heat the base oil in the pan and pour in the egg liquid.
3
Stir the egg liquid slightly, pour it into the rice and stir fry well.
4
Then add XO sauce and stir-fry the rice well.
5
When the rice is stir-fried until it is dry, add the stir-fried ingredients and stir well.
6
Season with a little salt and MSG.
7
After seasoning, stir fry the rice until it is slightly dry and serve the pot.
8
The fried rice is finished. This fried rice is simple to make and tastes very delicious.Assorted fried rice with XO sauce Make Tips
Characteristics of fried rice; beautiful color, diverse ingredients, rich nutrition, and dry flavor on the entrance. Warm tips: 1. The white rice used to make fried rice should be stewed harder;2. If there is no XO sauce, you can stir-fry the sea rice until fragrant and chop it up for fried rice. The private dish "XO Sauce Mixed Fried Rice" with a large fried spoon is ready. It tastes delicious and good for friends to refer to!