Roasted chicken wings

By VicentaLakin

Roasted chicken wings
Plumbs are often seen in the fertilized chickens of Paoshima, different counties, different shops, different practices, and then using James's video to combine strengths and home-based conditions。

Recipe Recommendations

  • chicken wings 12 bucks
  • chicken wing tip 12 bucks
  • Lycium seed 1 handful
  • red dates the 4
  • ginger
  • refined salt 1 tsp
  • liquor 1/4 cup
  • vegetable oil 2 tablespoons
  • sesame oil 2 tablespoons
  • sesame oil 2 tablespoons
  • pepper 1 tsp
  • rock sugar
  • Angelica 1 tablet

Steps for Roasted chicken wings

  • Make Roasted chicken wings step 0
    1
    When the wings are unfrozen, they are put in a bowl, cold water is not enough for the wings, a small spoon of salt is added, modulated and immersed for 20 minutes in blood and snow。
  • Make Roasted chicken wings step 1
    2
    Seeds are fed into a small bowl, then washed a little and drained water, about a quarter of the glass of white wine, and soaked。
  • Make Roasted chicken wings step 2
    3
    The red dates go to the core, ginger slices。
  • Make Roasted chicken wings step 3
    4
    There's a fire in the pot, two spoons of vegetable oil are used as base oil and made of chicken wings。
  • Make Roasted chicken wings step 4
    5
    It can be made to light yellow, mainly in order to keep the wings from permeating the blood, and to keep up。
  • Make Roasted chicken wings step 5
    6
    Put some two large spoons of sterilized oil in the pot, add gingerbread, a small fire, and fry the gingerbread。
  • Make Roasted chicken wings step 6
    7
    Pour chicken wings and red dates。
  • Make Roasted chicken wings step 7
    8
    Add two large spoons of sesame oil and turn a little fried。
  • Make Roasted chicken wings step 8
    9
    Pour it into a stone soup pan, add a glass of white wine, a small spoon of salt, a small spoon of pepper powder, five grams of glucose, then a piece of tea, and turn it off, and turn it down slowly until the wings are soft for about 30 minutes。
  • Make Roasted chicken wings step 9
    10
    When the chicken wings are so soft, the wine and seed are pouring into the soup pot, and they mix it a few times, and the taste, if it is not salty enough, can be improved with some salt。
  • Make Roasted chicken wings step 10
    11
    Because the soup is more oily, you can put a spoon on the noodles in another pot。
  • Make Roasted chicken wings step 11
    12
    The inclusion of green vegetables, such as cabbage, cores or lettuce, is appropriate, so that they can absorb the oil from the soup while the vegetables are soft and smooth. Come on, Enjoy
  • Roasted chicken wings Make Tips

    First, sesame oil does not fit fire, which makes it bitter; second, if sesame oil is in place, it is more fragrance; third, if a piece of chicken wings is used for defecation and tasting, it is not appropriate to use it more; and fourth, the spoons, spoons and cups that I use in any food such as cooking, baking, etc., are used internationally and are not the spoons and cups that we usually use in our homes or restaurants to prepare and drink and carry food。

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