Sakura spends on the south snow
By VicentaLakin
Recipe Recommendations
- unsalted butter 50g
- protein 50g
- low-gluten flour 15g
- almond powder 50g
- matcha powder 20g
- cherry blossom petals appropriate amount
Steps for Sakura spends on the south snow

1
A large collection of food photos。
2
Heated melting of salt-free butter in pots。
3
Cook butter bubbles and put them aside。
4
Give me the protein, white sugar in three。
5
Pour protein to dry wet hair bubbles。
6
Add melted butter to the protein。
7
Reverse evenly。
8
Add tea powder。
9
Add low-band powder。
10
Add almond powder。
11
Flip evenly。
12
Just mix it up without dry powder。
13
Load in a bouquet and put in a freezer for 20 minutes。
14
Squeeze in。
15
Handle the cherry blossoms, suck out the extra moisture。
16
On the face of the paste, a cherry blossom is placed in a oven of 180 degrees preheated for 15 minutes and baked for 12 minutes。
17
Just put frost on the surface。