Milk and coffee
By VicentaLakin
Did you drink all the coffee and milk? Simple enough to make a milk cover with milk and sugar. I have made a slight adjustment to make the flavor more attractive in order to increase the taste and scent. Especially in this stupid spring, a nice cup of coffee caps, everybody can do it anytime. Are you ready
Recipe Recommendations
- instant coffee powder 24 grams
- normal temperature milk 36 grams
- hot milk 200ml
- soybean powder 10 grams
Steps for Milk and coffee
1
Fast coffee powder and warm milk pour into glass bowls。
2
The egg-beater was sent to thick。
3
Put it in soybeans powder and send it to micro texture。
4
Hot milk pour into the cup。
5
Put the coffee and milk cover gently in。
6
A few drops of light cream on the surface and a toothpick of the graphics。