Wild water guillotine
By VicentaLakin
Qing Ming went to the greens and found a large area of wild celery, and the mother removed all the leaves from the leaves without saying that they were just fried meat, and looked at the young leaves that had to be eaten by dumplings. Wild celery smells better than celery dumplings
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Steps for Wild water guillotine
1
Wild plumbing, red tuber。
2
Take the leaves clean。
3
Let the water burn。
4
Squeeze out the cool water. Squeeze it。
5
Add meat, salt, a spoon of oil。
6
Put an egg in it, and it'll get hot。
7
Pumps mixed into dumplings。
8
After the fold, the left side turns in。
9
The right side also folds in. Just squeeze。
10
Packed dumplings to boil。
11
Wild celery smells of fragrance。
12
More oil in the dumplings。