I'll bet you that

By VicentaLakin

I'll bet you that
The porridge is a porridge that is produced mainly with white powder, red bean, rice, red bean and rice, as everyone knows, and I drink with them in many cases, but listen to my aunt, it's better to cook with porridge, especially since many people use it to cook with porridge, which has a good humid effect, which is a high nutritional value, which is a good wetting effect, and which is good for the abdominal maintenance, but how do you eat? Personally, I think it's best to be a slurry, so that it's good to be nutritious and at the same time taste good. This time, I used a soy machine in Kyawyang to beat the slurry, which was small and coincident, and which took 15 minutes, one for one, full of drink. Or two eights. Friends can do a reference。

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Steps for I'll bet you that

  • Make I
    1
    A man's quantity, measured by a cup with a soy machine. The diets are crotch, red bean, rice。
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    When the food is mixed, it is measured with the cups used in the soy mill。
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    The food used is made of water bubbles in advance。
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    Then take the water back。
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    Water-controlled foods are added to the soybean soybean machine and added to the scale line indicated by the soybean soybean。
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    And then you choose the soybean mode for cooking。
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    When it's used in 15 minutes, it's ready to add red sugar to your personal preference。
  • Make I
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    Pour the well-breathed slurry in the cup and shake it down。
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