Fried salmon
By VicentaLakin
Recipe Recommendations
- the salmon 250g
- lemon in 1
- onion appropriate amount
- Jiang appropriate amount
- celery appropriate amount
- carrots appropriate amount
- pepper appropriate amount
- yellow wine appropriate amount
- salt appropriate amount
- cornflour appropriate amount
- edible oil appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fried salmon
1
Food washing cleans the leachate。
2
The salmon cut about lCM thick, put salt, yellow wine, pepper powder, onions for 10 minutes。
3
Go to the onions and squeeze a quarter of the lemon juice. I'll burn the celery, the carrot slices for the spare。
4
Fish on both sides。
5
A little oil in the pot to fry two sides of the salmon。
6
It's okay to load the dishes with the dishes。Fried salmon Make Tips
A little oil is enough for fish to fry, and the salmon will be oiled during the frying。