Pumpkin bag

Recipe Recommendations

• flour appropriate amount
• baking powder appropriate amount
• alkali powder appropriate amount
• pumpkin appropriate amount
• onion appropriate amount
• salt appropriate amount
• oil appropriate amount
• spiced powder appropriate amount
• ginger powder appropriate amount

• salty and fresh
• steamed
• several hours
• simple

Steps for Pumpkin bag

1

Take a proper amount of flour, fermented flour, which is watered with warm water, and form a soft and hard-line face, twice the size of the hair。

2

Pumpkin and onions。

3

Pumpkin and onions cut apart。

4

Put in five perfumes and ginger powders, with hot oil。

5

It's salinized and ready for use。

6

The nice face is put on the panel, and the alkaline powder is flattening the exhaust。

7

Change the knife to the same size to skin。

8

Put it in a nice pumpkin pie and wrap it up like you like。

9

Wrap it up in the steambox。

10

The hot water steams on the pot, which is about 20 minutes after the steam, and three minutes after the fire is shut down before opening the hood。

11

Take out the cold and enjoy it。

12

Here comes the best pumpkin bag ever。

13

The finished chart。

Pumpkin bag Make Tips

Recipe Categories

• staple food
• Pasta Recipes
• home cooking
• breakfast recipes